HP sauce, the brown sauce which since 1899 has set the standard for quality. Everyone’s favourite, this legendary and uniquely distinctive sauce is the result of our dedication to sourcing the ingredients and using a closely guarded secret recipe.
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Double Pagoda rice W vinegar is made from fermented rice, this caramel- coloured vinegar is milder than western vinegars. It has a salty, slightly acidic flavour. Ideal for rice, marinades, and noodles salad.
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Maggi brings forth the most convenient form of coconut milk, in a spray-dried powder that deliver the authentic taste and consistently, without any hassle. Maggi Coconut Milk Powder is made from Sri Lankan coconuts, handpicked from the plantation around the coconut triangle in Sri Lanka. With Maggi Coconut Milk Powder, discover the most convenient way …
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While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, …
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Versatile, healthy, easy to cook and delicious, rice noodles add that memorable Thai touch to any meal occasion. We use only quality rice and traditional processes – every batch is steam cooked and slowly dried. The result is a 100% rice noodle that is all-natural, no wheat, no gluten, non-cholesterol, no egg and non-fat. Features: …
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