Garlic Powder 400 gms 
Thai Yellow Curry Paste 1 Kg 
Potato Starch 500 gms 
Rice W Vinegar 750 ml 
Thai Red Curry Paste 1 Kg 
Olive Oil Pomace 1 Ltr 
Worcestershire Sauce 290 Grm 
Tempura Flour 1 Kg 
Agar Agar Powder 50 gms 
Chilly Sauce 570 ml 
Nando Peri Peri Garlic+ Mild Sauce 250 Grm Each 
Namjai Green+Red Curry Paste (1 Each) 400 Grm 
Dana Mix Fruits Jam 340 gms 
Abbie's Jalapenos Sliced in Brine, 680gm 
Panko Bread Crumb 1 Kg 
Paprika Powder 400 gms 
Nature Smith Sachet Chilli Flakes 150 Pieces 
Gochujang 1 KG 
Thai Panag Curry Paste 1 Kg 
Chilli Garlic Sauce 227 gms 
Heinz Baked Bean (Pack Of 6) 425 Grm 
Olive Green Pitted 450 gms 
WHITE FUNGUS 1 KG 
Jamican Jerk 400 gms 
Thai Green Curry Paste 400 gms 
Double Pagoda rice W vinegar is made from fermented rice, this caramel- coloured vinegar is milder than western vinegars. It has a salty, slightly acidic flavour. Ideal for rice, marinades, and noodles salad.
Brand
DOUBLE PAGODA
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