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Agnesi Chifferi Rigati Pasta is in the short dry fantasy shaped pasta family, they are tubular and elbow-bent also called kipferl shape from Italy made of durum wheat. Chifferi Rigati is just like Macaroni with ridges on the outside.


Ginger Pickle 1 KG
Curry Powder Hot 500 Grm
Agnesi Spaghetti 500 gms
Agar Agar Powder 50 gms
Rice Stick 5 Mm 500 gms
Rice W Vinegar 750 ml
Celary Salt 750 gms
Tempura Flour 1 Kg
Nando Peri Peri Garlic+ Mild Sauce 250 Grm Each
Smoked Paprika 400 gms
Yoko Wheat Udon+Soba Noodles,300 Grm 





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