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Agnesi is one of the oldest manufacturers of pasta in italy. Since 1824 in the italian town of imperia, the agnesi family has dedicated itself to producing the world’s finest pasta. Sold around the world, made in Italy. Nutritional values: energy 1519 Kj/358 Kcal, proteins 13.0 g, carbohydrates 71.8 g, fat 1.5 g.


Oyster Panda Sauce 2.2 Kg
Yoko Wheat Udon+Soba Noodles,300 Grm
Panko Bread Crumb 1 Kg
All Spice 400 gms
Worcestershire Sauce 290 Grm
Chamallows / Marshmallow 140 gms 





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