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It is highly fragnant leaves and is most popular culinary herb. It has a rich grayish color. The flavour is rich with sweet, minty notes with a touch of anise like flavour.
₹330.00 Original price was: ₹330.00.₹220.00Current price is: ₹220.00.
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It is highly fragnant leaves and is most popular culinary herb. It has a rich grayish color. The flavour is rich with sweet, minty notes with a touch of anise like flavour.
Dry ginger powder is widely used in the kitchen to add flavor and aroma.The powder is extracted from the ginger root which is dried.
A delicate looking herb with a penetrating fragrance, Pungent minty, light-lemon aroma. Due to its wonderful strong, odoriferous nature, thyme adds warmth & pungency to dishes.
Celery salt is a seasoned salt used as a food seasoning. Classic mixture of fine grained salt and ground celery seed. The light color of celery salt makes it especially good for use in light colored foods.
Five spice powder is one of the essential base seasonings for much of Chinese cooking. A blend of ground cinnamon, coriander, star anise, bay leaf and all spice. A little of this pungent mix goes a long way which giving dishes a balanced hit of sweet, savory, bitter and sour.
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