SESAME OIL (630 ML) 
Chilly Sauce 570 ml 
Monin Coconut Syrup 1000 ml 
Nando Peri Peri Garlic+ Mild Sauce 250 Grm Each 
Abbies Apple Cider Vinegar 500 gms 
Gran Sapore Varvello Glaze with Balsamic Vinegar of Modena 250ml 
Salsalito Wrap Tortilla Original 348 gms 
Oregano Seasoning - 400 Gm 
Thai Yellow Curry Paste 1 Kg 
Light Soya Sauce 500 ml 
Heinz Baked Bean (Pack Of 6) 425 Grm 
Thai Green Curry Paste 400 gms 
RED LOTUS FLOUR 1 KG 
Peanut Butter Crunchy, 510 Grm 
Bamboo Shoot 552 gms 
Tamarind Paste 250 gms 
Singapori Laksa Paste 190 gms 
Mild+Hot Curry Powder 1 Kg
Sale!
Sale!
BLACK FUNGUS 500 GMS
Original price was: ₹2,500.00.₹1,850.00Current price is: ₹1,850.00.
- Black Fungus is often used in Asian cooking, especially Chinese cuisine and widely enjoyed for its crisp texture and mild flavour
- It is also known as wood ear fungus, wood fungus, ear fungus, cloud ear mushrooms. These are low in fat and calories but rich in protein and other nutrients
- It needs to be soaked in water for about 15-30 minutes before use , when reconstituted, they turn into a large wavy black mushroom.
- These are often used in soups or in a stir-fry, the mushrooms will take on flavours from other ingredients when cooked and add texture to the dish
- Country of Origin : Thailand
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