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Tha grain, after it is cokked, is known for its unique texture and Jasmine scented fragrance, making it popular both in Thailand and foreign countries. … Thai White Rice is a long grain type. When cooked, the grains tend to separate and are light and fluffy.


Oregano Seasoning - 400 Gm
Garlic Powder 400 gms
Martino Couscous (Durum Wheat Semolina) 500 gms
Rice W Vinegar 750 ml
Monin Mojito Mint Syrup 1000 ml
Maple Pan Cake Syrup 710 ml
Mock Duck Vegetarian Meat 280 Grm
RED LOTUS FLOUR 1 KG 


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