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Double Pagoda rice W vinegar is made from fermented rice, this caramel- coloured vinegar is milder than western vinegars. It has a salty, slightly acidic flavour. Ideal for rice, marinades, and noodles salad.
₹650.00 Original price was: ₹650.00.₹349.00Current price is: ₹349.00.
Double Pagoda rice W vinegar is made from fermented rice, this caramel- coloured vinegar is milder than western vinegars. It has a salty, slightly acidic flavour. Ideal for rice, marinades, and noodles salad.
Get the real taste of South Africa with authentic Nando’s Peri-Peri Sauces. Goes great with your meat dishes & vegetables too. Try it as a cooking sauce, BBQ Sauce or just as a dipping sauce. Nando’s Peri-Peri Sauces are sure to make your dining experience fun & ‘hot’. This sauce is made for pouring, dipping, …
Worcestershire sauce is a fermented condiment made from a base of vinegar and flavoured with anchovies, molasses, tamarind, onion, garlic, and other seasonings. The flavour is savoury and sweet with a distinct tang provided by the vinegar. Worcestershire sauce is frequently used to enhance food and drink recipes, including welsh rarebit, Caesar salad, oyster kirkpatrick, …
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