Sale!
These are used in Chinese cooking and other Asian cuisines to add an intense umami flavour and fragrance to soups, stews, stir-fries, braised dishes, and more.


Nando's Peri Peri Sauce Garlic+Xx Hot (1 Each) 250 gms
Onion Powder 400 gms
Dark Soya Sauce 500 ml
Chilli Pepper Togarashi 300 gms
Thai Green Curry Paste 400 gms
Shawarma Spice 500 gms
Thai Panag Curry Paste 1 Kg
WHITE FUNGUS 1 KG
Monin Hazelnut Syrup 1000 ml
Chilly Sauce 570 ml
Rice W Vinegar 750 ml
Mbk-Jasmine Rice 2 Kg
Mock Duck Vegetarian Meat 280 Grm
Water Chestnut 567 gms
Arborio Rice 1 Kg
Olive Green Pitted 450 gms
Wakame 500 gms 
Reviews
There are no reviews yet.