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Hoisin sauce is a thick, fragrant sauce commonly used in Chinese cuisine as a glaze for meat, an addition to stir fries, or as dipping sauce. It is darkly-colored in appearance and sweet and salty in taste. Although regional variants exist, hoisin sauce usually includes soybeans, fennel, red chili peppers, and garlic.


Chipotle Pepper Sauce 212 GMS
Oyster Panda Sauce 2.2 Kg
Singapori Laksa Paste 190 gms 




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